Bacus Events News
We are passionate about being at the forefront of the latest trends in events.
Would you like to discover what will make the difference in your next event?
Don’t miss Bacus News.

We are passionate about being at the forefront of the latest trends in events.
Would you like to discover what will make the difference in your next event?
Don’t miss Bacus News.
We are aware that by now you know that face-to-face events are back and that they are the first choice of most companies and brands when it comes to choosing a format for their meetings. However, we cannot forget that, for two years, virtual and more recently hybrid events have allowed us to continue our […]
Bars and restaurants in the heights, to enjoy incredible views of the city from the best rooftop bars. From the heights everything tastes better: from a croquette to a spoonful of caviar. And if in some circumstances they serve to get away from the hustle and bustle of the city, in others they can serve […]
The refurbishment of the Moll de Gregal will be completed in the summer of 2024, coinciding with the celebration of the America’s Cup in Barcelona.
Those responsible for the event have announced that they expect to have at least 2,500 volunteers at the event.
The picapica of the fairs is advancing, seeking to make the attendee live an unforgettable gastronomic experience beyond the fact of eating. To inspire you in your next fair or event we bring you two different and original gastronomic experiences: one we saw at the Salón Gourmets held at IFEMA MADRID and another one you […]
Once again Conventa gives us a small lesson in responsible management in terms of event sustainability. In partnership with Climate Partner and through a holistic management of all the processes involved in the realization of the fair, they managed not only to accurately measure the impact of the carbon footprint, but also to identify the […]
