Its beginnings date back to 2014, when Paco Roncero, the two-star Michelin-starred celebrity chef, envisioned the idea and collaborated with professionals from different fields to create the multi-sensory dining experience we know today.

It first gained popularity at the Hard Rock Hotel Ibiza and can now be enjoyed in Dubai until May 2023.

An unforgettable experience awaits diners long before they arrive at Sublimotion.

The organization sends them a private Land Rover car, no matter how far away they are, and when they get there, they are immersed in an extraordinary atmosphere from the very first moment.

An unprecedented show that stimulates the senses of diners in a room where innovation, art and technology come together.

It has 360º screens, on which images are projected across all surfaces to create the desired atmosphere.

Reservations are limited as there are only two sessions for a total of 12 guests per meal.

In addition to having 25 people in charge of ensuring that the staging goes perfectly, they have a great team of professionals who take care of all the technological activity.

Eduardo Gonzales is in charge of directing the entire production and development process of the show. He has more than 20 years of experience in the creation of events and a wide knowledge in design and communication.

Undoubtedly, Sublimotion is for those who want to try a new gastronomic experience of haute cuisine before or after the beginning of the year.

Both the production designs and the creations of Chef Paco Roncero will mark a before and after.

Source – https://www.theluxurytrends.com/sublimotion-el-restaurante-mas-caro-del-mundo-ha-llegado-a-dubai/